On the vibrant day of December 20, 2021, Don Bosco Nitika witnessed an enriching guest lecture by Mr. Pritam Oraw, the esteemed Head of the Bakery Department at Golden Tulip, Saltlake, Sector 1. Eager faces of Year 9, Batch 7 & 8, of ITC-East 2021-22, totaling 73 candidates, gathered in anticipation of a transformative experience.

Mr. Oraw, a proud alumnus of Don Bosco Nitika, commenced the session by sharing his personal journey, laden with challenges and triumphs, a tale resonating deeply with the aspiring hoteliers. His narrative not only acquainted them with the hurdles they might encounter but also instilled the belief that perseverance conquers all. 

Delving into the intricacies of the hospitality domain, Mr. Oraw meticulously unveiled the layers of the hotel industry, emphasizing the indispensability of comprehensive knowledge and unwavering dedication. He ardently advocated for the fusion of diligence, competence, and skill, asserting that this triad paves the path to prestigious roles within the sector.

A fervent advocate of ambition, Mr. Oraw implored the trainees to harbor aspirations, serving as guiding beacons in their professional odyssey. Stressing the value of hands-on experience, he urged them to immerse themselves in various departments, nurturing an organic understanding of the industry's nuances.

The interactive segment witnessed a lively exchange, as inquisitive minds sought elucidation on workplace dynamics, emerging enlightened and empowered.

In his closing remarks, Mr. Oraw extended heartfelt wishes for the candidates' radiant futures, leaving an indelible mark of inspiration and knowledge. Gratitude reverberated as the candidates expressed their appreciation, culminating in a heartfelt gesture of a gift, symbolizing admiration and gratitude.

The event not only enriched the trainees with invaluable insights but also fostered a sense of camaraderie and determination, marking it as a pivotal moment in their journey towards excellence in the hospitality realm.