On March 9, 2026, Don Bosco Tech Thakurmunda Centre organized a guest lecture session for Batch-5 of the Housekeeping Assistant program under the Skills to Succeed 2025–26 initiative. The objective of the session was to motivate trainees and provide them with guidance on career opportunities and professional growth in the housekeeping and hospitality sector.

The session featured Mr. Laxmidhar Sahoo, owner of Hotel Red Chilli, Thakurmunda, as the guest speaker. The program began with a warm welcome by Mr. Satyajit Das, Domain Trainer, who introduced the guest and encouraged trainees to actively participate in the session.

During the session, Mr. Sahoo shared valuable insights about the roles and responsibilities of a Housekeeping Assistant. He explained that housekeeping assistants are responsible for maintaining cleanliness, hygiene, and comfort in rooms, buildings, and public areas for guests or residents. He also highlighted that housekeeping professionals can work in various sectors such as hotels and resorts, hospitals, hostels and guest houses, offices, shopping malls, and cruise ships.

He further explained the importance of housekeeping in the hospitality industry. Clean and well-maintained environments make guests feel comfortable and satisfied, while proper hygiene helps prevent diseases. He also emphasized that maintaining cleanliness helps organizations gain better reviews, attract more customers, and maintain their reputation.

Mr. Sahoo also spoke about career growth opportunities in the housekeeping field, including positions such as Housekeeping Supervisor, who manages staff, oversees daily operations, and ensures high standards of cleanliness and service.

The session included an interactive question-and-answer segment where trainees asked questions and received practical advice. The lecture concluded with a vote of thanks by Mr. Satyajit Das, expressing gratitude to the guest speaker for sharing his valuable experiences and motivating the trainees.

Overall, the session was informative and encouraging, helping trainees gain a better understanding of career opportunities in the housekeeping industry.